Spiced Citrus Pickled Shrimp

Aida Mollenkamp Easy Healthy Dinner Recipe Spiced Pickled Shrimp

Super Bowl is but a few days away and there are recipes galore out there for everything from overloaded nachos to kajillion-layer dips. But around these parts we’re sticking to the healthier eating habits of last month and are lightening things up for game day too.

My latest finger food obsession hails from the South but dispels all the Southern food stereotypes because it’s really light and quite healthy.  Pickled shrimp are a classic in the Carolinas but, seeing as I’ve never been around those parts, I hadn’t heard of them until recently. Seeing as I have more than a mild obsessions for all things pickled and fermented, I had to try this the minute I came across it. After a few rounds of pickling and some tweaks (inspired largely by an overzealous citrus tree), I came up with this really easy but ridiculously flavorful recipe.
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